Sources of Meat in Colonial Diets: Faunal Evidence from Two Nineteenth Century Tasmanian Whaling Stations
Lawrence, Susan, Tucker, CatherineVolume:
7
Language:
english
Journal:
Environmental Archaeology
DOI:
10.1179/env.2002.7.1.23
Date:
June, 2002
File:
PDF, 1.91 MB
english, 2002