Global Food Security and Wellness || Brazilian Native Fruits as a Source of Phenolic Compounds
Barbosa-Cánovas, Gustavo V., María Pastore, Gláucia, Candoğan, Kezban, Medina Meza, Ilce G., Caetano da Silva Lannes, Suzana, Buckle, Ken, Yada, Rickey Y., Rosenthal, AmauriVolume:
10.1007/97
Year:
2017
Language:
english
DOI:
10.1007/978-1-4939-6496-3_6
File:
PDF, 406 KB
english, 2017