![](/img/cover-not-exists.png)
HIGH PRESSURE PROCESSING OR CONTROLLED ATMOSPHERE FOLLOWING DIFFERENT PRETREATMENTS AFFECT FRESH-CUT NECTARINE QUALITY
Miguel-Pintado, C.J., Cañada-Cañada, F., Fernández-León, A.M., Nogales, S., Lozano, M., Hernández, T., Ramírez, R.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/actahortic.2012.934.70
Date:
June, 2012
File:
PDF, 127 KB
english, 2012