Determination of fenobucarb residues in animal and aquatic food products using liquid chromatography-tandem mass spectrometry coupled with a QuEChERS extraction method
Zheng, Weijia, Park, Jin-A, Zhang, Dan, Abd El-Aty, A.M., Kim, Seong-Kwan, Cho, Sang-Hyun, Choi, Jeong-Min, Shim, Jae-Han, Chang, Byung-Joon, Kim, Jin-Suk, Shin, Ho-ChulVolume:
1058
Language:
english
Journal:
Journal of Chromatography B
DOI:
10.1016/j.jchromb.2017.05.008
Date:
July, 2017
File:
PDF, 521 KB
english, 2017