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Effect of Pre-Conditioning on Physico-Chemical, Microstructural, and Sensory Quality of Vacuum Fried Jackfruit Chips
Maity, Tanushree, Bawa, A. S., Raju, P. S.Language:
english
Journal:
Drying Technology
DOI:
10.1080/07373937.2017.1300590
Date:
May, 2017
File:
PDF, 956 KB
english, 2017