Nutritional composition of mungbean and soybean sprouts...

Food Chemistry 2017 / 12 Vol. 237

Nutritional composition of mungbean and soybean sprouts compared to their adult growth stage

Ebert, Andreas W., Chang, Ching-Huan, Yan, Miao-Rong, Yang, Ray-Yu
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Volume:
237
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.05.073
Date:
December, 2017
File:
PDF, 293 KB
english, 2017
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