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Optimisation of culture conditions and development of a novel fed-batch strategy for high production of β-galactosidase by Kluyveromyces lactis
You, Sheng-ping, Wang, Xiao-nan, Qi, Wei, Su, Rong-xin, He, Zhi-minLanguage:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13464
Date:
May, 2017
File:
PDF, 397 KB
english, 2017