Safety Assessment of Oil from Pequi (...

Journal of Medicinal Food 2017 / 05

Safety Assessment of Oil from Pequi ( Caryocar brasiliense Camb.): Evaluation of the Potential Genotoxic and Clastogenic Effects

Traesel, Giseli Karenina, Souza de Araújo, Flavio Henrique, Almeida Castro, Luis Henrique, Freitas de Lima, Fernando, Lima Tolouei Menegati, Sara Emilia, Justi, Priscilla Narciso, Kassuya, Candida Apa
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Language:
english
Journal:
Journal of Medicinal Food
DOI:
10.1089/jmf.2017.0021
Date:
May, 2017
File:
PDF, 259 KB
english, 2017
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