Effect of temperature, time, and milling process on yield, flavonoid, and total phenolic content of Z ingiber officinale water extract
Andriyani, R, Kosasih, W, Ningrum, D R, Pudjiraharti, SVolume:
60
Language:
english
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/60/1/012012
Date:
March, 2017
File:
PDF, 230 KB
english, 2017