An Improved HPLC-FLD for Fast and Simple Detection of Ethyl Carbamate in Soy Sauce and Prediction of Precursors
Zhou, Kai, Liu, Yao, Li, Wen-Qian, Liu, Gong-Liang, Wei, Na, Sun, Yuan-Ming, Bai, Wei-Dong, Xu, Zhen-LinLanguage:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-017-0948-5
Date:
June, 2017
File:
PDF, 1.28 MB
english, 2017