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Horticultural Plant Journal 2017 / 6

Comparative Analysis of Three Types of Peaches: Identification of the Key Individual Characteristic Flavor Compounds by Integrating Consumers' Acceptability with Flavor Quality

XI, Wanpeng, QIAO, Zheng, LU, Juanfang, QUAN, Junping
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Language:
english
Journal:
Horticultural Plant Journal
DOI:
10.1016/j.hpj.2017.01.012
Date:
June, 2017
File:
PDF, 2.02 MB
english, 2017
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