Valorization of the whole grains of Triticum aestivum L....

Valorization of the whole grains of Triticum aestivum L. and Triticum vulgare L. through the investigation of their biochemical composition and in vitro antioxidant, anti-inflammatory, anticancer and anticalpain activities

Amessis-Ouchemoukh, Nadia, Ouchemoukh, Salim, Benchibane, Tassadit, Hernanz, Dolores, Stinco, Carla M., Rodríguez-Pulido, Francisco J., Heredia, Francisco J., Madani, Khodir, Luis, José
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Volume:
75
Language:
english
Journal:
Journal of Cereal Science
DOI:
10.1016/j.jcs.2017.04.017
Date:
May, 2017
File:
PDF, 654 KB
english, 2017
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