Characterization of Portuguese Thymbra...

Flavour and Fragrance Journal 2017 / 06

Characterization of Portuguese Thymbra capitata , Thymus caespititius and Myrtus communis essential oils in topical formulations

Neves, A., Marto, J., Duarte, A., Gonçalves, L. M., Pinto, P., Figueiredo, A. C., Ribeiro, H. M.
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Language:
english
Journal:
Flavour and Fragrance Journal
DOI:
10.1002/ffj.3393
Date:
June, 2017
File:
PDF, 326 KB
english, 2017
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