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Effect of pretreatment and membrane orientation on fluxes for concentration of whey with high foulants by using NH 3 /CO 2 in forward osmosis
Seker, M., Buyuksari, E., Topcu, S., Babaoglu, D.S., Celebi, D., Keskinler, B., Aydiner, C.Volume:
243
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2017.06.101
Date:
November, 2017
File:
PDF, 1.34 MB
english, 2017