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Effect of Accelerated Storage Conditions on the Chemical Composition and Properties of Australian Honeys 2. Changes in Sugar and Free Amino Acid Contents
Wootton, M., Edwards, R. A., Faraji-Haremi, R.Volume:
15
Language:
english
Journal:
Journal of Apicultural Research
DOI:
10.1080/00218839.1976.11099830
Date:
January, 1976
File:
PDF, 533 KB
english, 1976