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Effects of exogenously applied ferulic acid, a potential allelopathic compound, on leaf growth, water utilization, and endogenous abscisic acid levels of tomato, cucumber, and bean
Lynn D. Holappa, Udo BlumVolume:
17
Language:
english
Pages:
22
DOI:
10.1007/bf01395596
Date:
May, 1991
File:
PDF, 1.16 MB
english, 1991