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Health benefits and food applications of bioactive compounds from fish byproducts: A review
Atef, Maryam, Mahdi Ojagh, SeyedVolume:
35
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2017.06.034
Date:
August, 2017
File:
PDF, 453 KB
english, 2017