Nitrate, arsenic, cadmium, and lead concentrations in leafy...

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Archives of Agronomy and Soil Science 2017 / 06

Nitrate, arsenic, cadmium, and lead concentrations in leafy vegetables: expected average values for productive regions of Chile

Corradini, Fabio, Correa, Arturo, Moyano, Stella, Sepúlveda, Paulina, Quiroz, Carlos
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Language:
english
Journal:
Archives of Agronomy and Soil Science
DOI:
10.1080/03650340.2017.1346790
Date:
June, 2017
File:
PDF, 1.16 MB
english, 2017
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