Comprehensive Chemical Fingerprinting of High-Quality Cocoa...

  • Main
  • 2017 / 07
  • Comprehensive Chemical Fingerprinting of High-Quality Cocoa...

Comprehensive Chemical Fingerprinting of High-Quality Cocoa at Early Stages of Processing: Effectiveness of Combined Untargeted and Targeted Approaches for Classification and Discrimination

Magagna, Federico, Guglielmetti, Alessandro, Liberto, Erica, Reichenbach, Stephen E, Allegrucci, Elena, Gobino, Guido, Bicchi, Carlo, Cordero, Chiara Emilia Irma
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.7b02167
Date:
July, 2017
File:
PDF, 1.53 MB
english, 2017
Conversion to is in progress
Conversion to is failed