![](/img/cover-not-exists.png)
Multi-scale structures and pasting characteristics of starch in whole-wheat flour treated by superfine grinding
Niu, Meng, Zhang, Binjia, Jia, Caihua, Zhao, SimingVolume:
104
Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2017.06.125
Date:
November, 2017
File:
PDF, 1.95 MB
english, 2017