Compositional Analyses and Shelf-Life Modeling of...

Journal of Food Science 2017 / 06

Compositional Analyses and Shelf-Life Modeling of Njangsa ( Ricinodendron heudelotii ) Seed Oil Using the Weibull Hazard Analysis

Abaidoo-Ayin, Harold K., Boakye, Prince G., Jones, Kerby C., Wyatt, Victor T., Besong, Samuel A., Lumor, Stephen E.
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Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13767
Date:
June, 2017
File:
PDF, 990 KB
english, 2017
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