Genotype, environment and their interaction influence seed...

Journal of Food Composition and Analysis 2017 / 10 Vol. 63

Genotype, environment and their interaction influence seed quality traits in chickpea ( Cicer arietinum L.)

Wang, Runfeng, Gangola, Manu P., Jaiswal, Sarita, Gaur, Pooran M., Båga, Monica, Chibbar, Ravindra N.
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Volume:
63
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2017.07.025
Date:
October, 2017
File:
PDF, 647 KB
english, 2017
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