Effect of cryoconcentration, reverse osmosis and vacuum...

Effect of cryoconcentration, reverse osmosis and vacuum evaporation as concentration step of skim milk prior to drying on the powder properties

Balde, Alseny, Aïder, Mohammed
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Volume:
319
Language:
english
Journal:
Powder Technology
DOI:
10.1016/j.powtec.2017.07.016
Date:
September, 2017
File:
PDF, 1.55 MB
english, 2017
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