Occurrence of antibiotics in mussels and clams from various FAO areas
Chiesa, Luca Maria, Nobile, Maria, Malandra, Renato, Panseri, Sara, Arioli, FrancescoVolume:
240
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.07.072
Date:
February, 2018
File:
PDF, 709 KB
english, 2018