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Evaluation of Three Antioxidants and their Identification and Radical Scavenging Activities in Edible Chrysanthemums
Murayama, Tohru, Yada, Hiroshi, Kobori, Masuko, Shinmoto, Hiroshi, Tsushida, TojiroVolume:
71
Year:
2002
Journal:
Engei Gakkai zasshi
DOI:
10.2503/jjshs.71.236
File:
PDF, 978 KB
2002