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Development of a probiotic delivery system based on gelation of water-in-oil emulsions
Picone, Carolina Siqueira Franco, Bueno, Andressa Catozzi, Michelon, Mariano, Cunha, Rosiane LopesVolume:
86
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2017.07.045
Date:
December, 2017
File:
PDF, 1.12 MB
english, 2017