Genetic diversity of thermotolerant Campylobacter spp. isolates from different stages of the poultry meat supply chain in Argentina
Zbrun, María V., Romero-Scharpen, Analía, Olivero, Carolina, Zimmermann, Jorge A., Rossler, Eugenia, Soto, Lorena P., Astesana, Diego M., Blajman, Jesica E., Berisvil, Ayelén, Frizzo, Laureano S., SigLanguage:
english
Journal:
Revista Argentina de Microbiología
DOI:
10.1016/j.ram.2017.03.003
Date:
July, 2017
File:
PDF, 840 KB
english, 2017