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Food Control 2017 / 7

Food safety culture assessment using a comprehensive mixed-methods approach: A comparative study in dairy processing organisations in an emerging economy

Nyarugwe, Shingai P., Linnemann, Anita, Nyanga, Loveness K., Fogliano, Vincenzo, Luning, Pieternel A.
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Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2017.07.038
Date:
July, 2017
File:
PDF, 729 KB
english, 2017
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