[Advances in Food Research] Advances in Food Research Volume 14 Volume 14 || Unimolecular Thermal Transformations of Organic Compounds Under Food Processing Conditions
Ralls, Jack W.Year:
1965
Language:
english
DOI:
10.1016/s0065-2628(08)60150-0
File:
PDF, 1.71 MB
english, 1965