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Determination of Trans-resveratrol in Wines, Spirits, and Grape Juices Using Solid-Phase Micro Extraction Coupled to Liquid Chromatography with UV Diode-Array Detection
Aresta, Antonella, Cotugno, Pietro, Massari, Federica, Zambonin, CarloLanguage:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-017-1013-0
Date:
August, 2017
File:
PDF, 616 KB
english, 2017