Characterization of some potential medicinal plants from...

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Food Bioscience 2017 / 8

Characterization of some potential medicinal plants from Central Europe by their antioxidant capacity and the presence of metal elements

Tupec, Michal, Hýsková, Veronika, Bělonožníková, Kateřina, Hraníček, Jakub, Červený, Václav, Ryšlavá, Helena
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Language:
english
Journal:
Food Bioscience
DOI:
10.1016/j.fbio.2017.08.001
Date:
August, 2017
File:
PDF, 844 KB
english, 2017
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