Application of β-cyclodextrin, chitosan, and collagen on...

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European Journal of Lipid Science and Technology 2017 / 06

Application of β-cyclodextrin, chitosan, and collagen on the stability of tocopherols and the oxidative stability in heated oils

Gim, Seo Yeong, Jung, Jin Yeong, Kwon, Yong Jun, Kim, Mi-Ja, Kim, Geun Hyung, Lee, Jae Hwan
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Language:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201700124
Date:
June, 2017
File:
PDF, 1.74 MB
english, 2017
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