Proximate composition and nutritional evaluation of the...

Proximate composition and nutritional evaluation of the adductor muscle of pen shell

Shengjun Wu,Yuping Wu
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Volume:
7
Language:
english
Journal:
3 Biotech
DOI:
10.1007/s13205-017-0840-4
Date:
July, 2017
File:
PDF, 568 KB
english, 2017
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