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Journal of Cereal Science 2017 / 8

Effects of Added Enzymes on Sorted, Unsorted and Sorted-Out Barley: A Model Study on Realtime Viscosity and Process Potentials Using Rapid Visco Analyser

Shetty, Radhakrishna, Zhuang, Shiwen, Olsen, Rasmus Lyngsø, Hansen, Preben Bøje, Hobley, Timothy John
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Language:
english
Journal:
Journal of Cereal Science
DOI:
10.1016/j.jcs.2017.07.018
Date:
August, 2017
File:
PDF, 1.11 MB
english, 2017
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