Characteristic flavor constituents in water extract of...

Agricultural and Biological Chemistry 1990 Vol. 54; Iss. 1

Characteristic flavor constituents in water extract of garlic.

UEDA, Yoichi, SAKAGUCHI, Makoto, HIRAYAMA, Kazuo, MIYAJIMA, Ryuichi, KIMIZUKA, Akimitsu
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Volume:
54
Year:
1990
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.54.163
File:
PDF, 440 KB
english, 1990
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