Ultrasound assisted extraction of anthocyanins and total...

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  • Ultrasound assisted extraction of anthocyanins and total...

Ultrasound assisted extraction of anthocyanins and total phenolic compounds from dried cob of purple waxy corn using response surface methodology

Muangrat, Rattana, Pongsirikul, Israpong, Blanco, Paula H.
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Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.13447
Date:
August, 2017
File:
PDF, 774 KB
english, 2017
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