Color and Chemical Properties of Oil Used for Deep Frying...

Journal of Oleo Science 2012 Vol. 61; Iss. 3

Color and Chemical Properties of Oil Used for Deep Frying on a Large Scale

Totani, Nagao, Tateishi, Sayuri, Chiue, Hiroko, Mori, Terutosi
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Volume:
61
Year:
2012
Language:
english
Journal:
Journal of Oleo Science
DOI:
10.5650/jos.61.121
File:
PDF, 1.05 MB
english, 2012
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