Fish oil emulsion supplementation might improve quality of life of diabetic patients due to its antioxidant and antiinflammatory properties
Laubertová, Lucia, Koňariková, Katarína, Gbelcová, Helena, Ďuračková, Zdeňka, Muchová, Jana, Garaiova, Iveta, Žitňanová, IngridLanguage:
english
Journal:
Nutrition Research
DOI:
10.1016/j.nutres.2017.07.012
Date:
August, 2017
File:
PDF, 4.48 MB
english, 2017