Salty taste thresholds and preference in patients with...

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Nutrition & Dietetics 2017 / 08

Salty taste thresholds and preference in patients with chronic kidney disease according to disease stage: A cross-sectional study

Kim, Tae Hee, Kim, Young Hoon, Bae, Na Yeong, Kang, Shin Sook, Lee, Jung Bok, Kim, Soon Bae
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Language:
english
Journal:
Nutrition & Dietetics
DOI:
10.1111/1747-0080.12374
Date:
August, 2017
File:
PDF, 143 KB
english, 2017
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