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Digestibility of Quinoa (Chenopodium quinoa Willd.) Protein Concentrate and Its Potential to Inhibit Lipid Peroxidation in the Zebrafish Larvae Model
Vilcacundo, R., Barrio, D., Carpio, C., García-Ruiz, A., Rúales, J., Hernández-Ledesma, B., Carrillo, W.Language:
english
Journal:
Plant Foods for Human Nutrition
DOI:
10.1007/s11130-017-0626-1
Date:
August, 2017
File:
PDF, 1.03 MB
english, 2017