Oxygen availability and strain combination modulate yeast growth dynamics in mixed culture fermentations of grape must with Starmerella bacillaris and Saccharomyces cerevisiae
Englezos, Vasileios, Cravero, Francesco, Torchio, Fabrizio, Rantsiou, Kalliopi, Ortiz-Julien, Anne, Lambri, Milena, Gerbi, Vincenzo, Rolle, Luca, Cocolin, LucaLanguage:
english
Journal:
Food Microbiology
DOI:
10.1016/j.fm.2017.08.007
Date:
August, 2017
File:
PDF, 2.12 MB
english, 2017