THE INFLUENCE OF LOW-FAT DIET ON BLOOD LIPID LEVELS IN...

The American Journal of the Medical Sciences 1952 / 01 Vol. 223; Iss. 1

THE INFLUENCE OF LOW-FAT DIET ON BLOOD LIPID LEVELS IN HEALTH AND IN MULTIPLE SCLEROSIS

Wilmot, Valerie A., Swank, Roy L.
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Volume:
223
Journal:
The American Journal of the Medical Sciences
DOI:
10.1097/00000441-195201000-00005
Date:
January, 1952
File:
PDF, 463 KB
1952
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