![](/img/cover-not-exists.png)
Recommended method for a thin-layer-chromatographic screening method for the determination of benzo(a)pyrene in smoked food
Grimmer, G., Jacob, J.Volume:
59
Language:
english
Journal:
Pure and Applied Chemistry
DOI:
10.1351/pac198759121735
Date:
January, 1987
File:
PDF, 106 KB
english, 1987