The Benefits of Legume Crops on Corn and Wheat Yield,...

Agronomy Journal 2015 Vol. 107; Iss. 5

The Benefits of Legume Crops on Corn and Wheat Yield, Nitrogen Nutrition, and Soil Properties Improvement

N’Dayegamiye, Adrien, Whalen, Joann K., Tremblay, Gilles, Nyiraneza, Judith, Grenier, Michèle, Drapeau, Anne, Bipfubusa, Marie
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Volume:
107
Year:
2015
Language:
english
Journal:
Agronomy Journal
DOI:
10.2134/agronj14.0416
File:
PDF, 278 KB
english, 2015
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