Comparison of three enrichment schemes for the detection of low levels of desiccation-stressed Listeria spp. from select environmental surfaces
Sheth, Ishani, Li, Fengmin, Hur, Minji, Laasri, Anna, De Jesus, Antonio J., Kwon, Hee Jin, Macarisin, Dumitru, Hammack, Thomas S., Jinneman, Karen, Chen, YiLanguage:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2017.08.022
Date:
August, 2017
File:
PDF, 636 KB
english, 2017