Fostering the antiviral activity of green tea extract for...

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Food Control 2017 / 9

Fostering the antiviral activity of green tea extract for sanitizing purposes through controlled storage conditions

Falcó, Irene, Randazzo, Walter, Gómez-Mascaraque, Laura G., Aznar, Rosa, López-Rubio, Amparo, Sánchez, Gloria
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Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2017.08.037
Date:
September, 2017
File:
PDF, 1.50 MB
english, 2017
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