Consumer perception and preference for suboptimal food...

Consumer perception and preference for suboptimal food under the emerging practice of expiration date based pricing in supermarkets

Aschemann-Witzel, Jessica
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
63
Language:
english
Journal:
Food Quality and Preference
DOI:
10.1016/j.foodqual.2017.08.007
Date:
January, 2018
File:
PDF, 484 KB
english, 2018
Conversion to is in progress
Conversion to is failed