Thermoplastic cassava starch-chitosan bilayer films...

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Food Hydrocolloids 2017 / 9

Thermoplastic cassava starch-chitosan bilayer films containing essential oils

Valencia-Sullca, Cristina, Vargas, María, Atarés, Lorena, Chiralt, Amparo
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Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2017.09.008
Date:
September, 2017
File:
PDF, 2.50 MB
english, 2017
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