PRODUCTION TIME LOSS REDUCTION IN SAUCE PRODUCTION LINE BY...

IOP Conference Series Materials Science and Engineering 2017 / 06 Vol. 215

PRODUCTION TIME LOSS REDUCTION IN SAUCE PRODUCTION LINE BY LEAN SIX SIGMA APPROACH

Ritprasertsri, Thitima, Chutima, Parames
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Volume:
215
Language:
english
Journal:
IOP Conference Series: Materials Science and Engineering
DOI:
10.1088/1757-899X/215/1/012008
Date:
June, 2017
File:
PDF, 944 KB
english, 2017
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