Investigation of developed clay-nanocomposite packaging...

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Journal of Food Processing and Preservation 2017 / 09

Investigation of developed clay-nanocomposite packaging film on quality of peach fruit ( Prunus persica Cv. Alberta) during cold storage

Ebrahimi, Hossein, Abedi, Bahram, Bodaghi, Hojatollah, Davarynejad, Gholamhossein, Haratizadeh, Hamid, Conte, Amalia
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Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.13466
Date:
September, 2017
File:
PDF, 767 KB
english, 2017
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